New products:
Aztec Hot Chocolate Drink - real 70% Belgian chocolate, chilli, cinnamon, cardamom and vanilla - perfect for the cold weather. A drink that Lewis has been drinking at home ever since returning from Mexico a few years ago and only recently starting making.
Cucumber Relish - this was meant as a quick product to be made for the Cheese Festival last month...well after selling out in 2 weeks, we have decided to keep this one. Sweet and spicy, its great with red meats - try with a hamburger or on your roast beef sandwich.
Carrot & Brandy Jam - perhaps our sweetest product to date...a really fantastic jam to be used on your toast or scones.
Apricot and Rosebud Jam - like an apricot jam...just a whole lot better! A subtle flavour from the rosebuds raises this jam out of the ordinary.
Nut Brittles - 2 different types - almond and cashew. It's like peanut brittle, just more sophisticated!
The Real Bread Co's Breads - ever heard of Hasan the bread maker from Muizenberg? If not, just pop into the shop on Saturday and experience the best bread in town. An extensive range pain de mie, pain de campagne, baguette, ciabatta, 70 & 100% ryes as well as a beautiful Italian Pugliese.
Soup - it's cold nowadays, so we will be doing a soup special in the shop each weekend. We started with chicken and kneidlach, last week was spicy butternut with croutons - this week is a bean soup.
No comments:
Post a Comment