Oded's Kitchen

Oded’s Kitchen is the culmination of many years of research and a deep love of ancient techniques. Cooking and food lore are used to produce innovative, vibrant and individual flavours that are designed to add an instant gourmet touch to any meal. Oded’s Kitchen is much more than a condiment provider – it is an organically growing and creative environment which will teach, amuse and entertain with cooking classes, gastronomic experiences, tours and a range of Jewish style speciality foods.

Monday, October 4, 2010

Recipe - Scones

RECIPE (SCONES)

250g flour

125g grated butter

4 teaspoons baking powder

200ml milk

1 beaten egg

Sift all the dry ingredients and then beat the egg and add the milk.

Roughly mix together.

Grease a muffin tray and fill half way - shoud make 12.

Bake at 230 for 12 minutes or until golden brown on top.

Best eaten with some cream and our Strawberry Vodka Jam.

That’s all for now. Hope to see you in the shop or at a market. Let us know about any culinary event coming up and we will check it out.

Oded's Kitchen

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Monday, October 4, 2010

Recipe - Scones

RECIPE (SCONES)

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